Dinner & a Movie (or in my case a book)

Here's Monday night's dinner -

Easy Homemade chicken pot pie...

Preheat the oven to 350.

Mix first five ingredients

1 1/2 cups chopped chicken (I use leftover rotisserie)

2 cans mixed vegetables, drained (you can use frozen but you'll have to nuke a few min 1st)

1 can green beans, drained (I love these, you can use an extra can of whatever your fave is)

1 can low fat low sodium cream of mushroom soup

1/4 cup 1% milk

(season this mix to your taste - I use Nature's Seasonings)

Prepare bottom of Pie crust - Spray or brush w/olive oil, salt & pepper, poke bottoms w/fork) then prebake for 5 min

Place mix in prebaked crust, place top crust on top, fork edges to make neat, spray (or brush) w/olive oil, and bake 30 minutes or until your top crust is golden brown.

Serve with a delicious side salad and enjoy!

The book of the day/night was "Miss Julia Speaks Her Mind". I read this last night for about an hour and I'm half way through...